German-style burgers

Spring, summer, autumn and winter

Tasty any time of year, whether on their own
or with mustard, they always taste unique.


Nutritional values per 100 g
Protein 13,5 g
Carbohydrates 8,5 g
Fat 22 g
Energy Value 1188 kJ /
286 kcal
Preparation Takes
Microwave at 600 Watts 1 min.
Oven at 200°C
 10 min.
Frying pan, med. heat 2 min.
Deep-fryer at 160°C 3,5 - 
4 min.
Ingredients
- pork meat (80%) partially finely minced
- breadcrumbs (wheat flour, water, salt, yeast)
- onions
- potable water
- iodised salt
- starch (contains wheat)
- mustard
- mixed spices
- hydrolised vegetabele protein (from maize, rapeseed)
- hydrolised milk
- protein
- palmoil
- dextrose

 

 

Our serving suggestion

Our tip

As a main meal
with sauté potatoes
and a salad