Chicken and Turkey Economy Burgers

Got the bird?

Well, the chicken and turkey burgers
are fun and you'll soon want more.


 
Nutritional values per 100 g
Protein 13,5 g
Carbohydrates 9 g 
Fat 20 g 
Energy Value 1123 kJ /
270 kcal 
Preparation Takes
Microwave at 600 W 1 min.
Oven at 200°C
 10 min. 
Frying pan, med. heat 2 min. 
Deep-fryer at 160°C 3,5 - 
4 min. 
Ingredients
- Poultry meat (64%)
  (41% turkey, 23% chicken)
  partially finely minced
- turkey fat
- breadcrumbs (wheat flour,
  water, salt, yeast)
- onions
- chicken skin
- water
- iodised salt
- starch (contains wheat)
- mixed spices (contains
  mustard, coriander, celery)
- hydrolised vegetable protein
  (from maize, rapeseed)
- hydrolised milk protein
- palm oil
- dextrose

 

 

Our serving suggestion

Our tip

An oven pepper stuffed
with savoury rice and
baked in the oven turns
them into a filling meal.